Oita Prefecture Showcase
Indulge the finest flavours from Oita Prefecture from 30 August to 24 September at Kampachi

ALA CARTE MENU

5 Kind Buri Sushi
五種類の薬味を乗せた鰤寿司
Buri Sushi topped with 5 different Oita condiments
RM150

Toriten 
とり天
Deep-fried Chicken Tempura served with ponzu sauce
RM48

Dango Jiru 
だんご汁
Flat Noodle Miso Soup 
RM65

Ryukyu 
りゅうきゅう
Marinated Raw Salmon, Tuna, Amberjack, Squid and Scallop served with rice
RM98

Hirame no Kobujime
ヒラメの昆布締め
Thinly sliced and cured Hirame with Konbu seaweed 
RM145

Sorakita Mochi
そらきた餅
Sweet potato with Red Bean and Chestnut fillings
RM22

Nashi, Budou & Jelly 
幸水梨、ピオーネのかぼすゼリーがけ
Pear & Muscat grapes with Jelly 
RM48

MOCKTAILS

Matcha Yuzu Mocktail
Refreshing blend of tradition with notes of Matcha and citrus concoction
RM28

Matcha Ichigo Mirukusheku
Luscious Oita green tea and strawberry milkshake
RM28

COCKTAILS

Kabosu Tonic
A blend that awakens the palate and rejuvenate senses
RM38

Yuzu Honey Shochu High Ball
Harmonious symphony of vibrant and light flavours with a hint of zesty Yuzu
RM38

Available at:
Pavilion, Plaza33, EQ
Gifu Prefecture Showcase
Exclusively available at Kampachi!
One of the best wagyu available! 

ALA CARTE MENU

Ayu Kanroni
Simmered Sweet Fish with Sweet Sauce
RM60 per piece

Hida Gyu Carpaccio
Hida Beef Carpaccio
RM350 per 100gm

Ayu Shioyaki
Grilled Sweet Fish
RM60 per piece

Hida Gyu Misoyaki
Hida Beef Topped with Home-made Miso
RM350 per 100gm

COURSE MENU | RM700

先付 SAKIZUKE
鮎甘露煮(小松菜)
Ayu Kanroni
Simmered Sweet Fish with Sweet Sauce

前菜 ZENSAI
飛騨牛カルパッチョ
Hida Gyu Carpaccio
Hida Beef Carpaccio

焼き物 YAKIMONO
鮎塩焼き
Ayu Shio Yaki
Grilled Sweet Fish

強肴 SHIIZAKANA
飛騨牛味噌焼き(甘長ピーマン)
Hida Gyu Miso Yaki
Hida Beef Topped with Home-made Miso

食事 SHOKUJI
鮎ごはん
Ayu Gohan
Cooked rice with Sweet Fish

止め椀 TOMEWAN
なめこ味噌汁
Nameko Miso Siru
Miso Soup with Nameko Mushroom

甘味 KANMI
五平餅
Gohei Mochi
Skewered Rice Cake with Sweet Miso

Available at:
Pavilion, Plaza33, EQ
Saturdate with Kampachi

Experience the ultimate curated weekend getaway from the moment you check-in. Immerse yourself in a delightful culinary journey with an array of exceptional offerings. Begin your weekend with the scrumptious Kampachi Saturday buffet brunch, followed by a delightful evening at Sky51, where you can relish the city views while sipping on a refreshing welcome
drink. The indulgence continues the next morning with a sumptuous buffet breakfast at Nipah.

Room rates for two persons are all-inclusive, covering the following:

• Saturday buffet brunch at Kampachi
• A welcome drink at Sky51 on Saturday evening
• Sunday buffet breakfast at Nipah

To secure your reservation, full payment is required, and kindly note that it is non-refundable. Please be aware that blackout dates may apply.

Get ready to escape into a weekend filled with culinary delights and unforgettable experiences. Book now to ensure your perfect weekend retreat!


Available at:
EQ

Book Now
Flavours of Autumn

Experience the rich and diverse flavours of autumn at Kampachi as we proudly showcase prized produce from every region, offering you a tantalizing taste of the season's bounty.

カワハギ
Kawahagi
Preparation methods include Crispy Karaage or Fresh Sashimi / Usuzukuri
RM125 / 100gm

松茸
Matsutake
Indulge in earthy mushroom flavours with a selection of hearty Dobin Mushi or Crispy Tempura
RM110 / 100gm

生鯖
Nama Saba
Ideally savoured through either the simplicity of Grilled with Salt or with Teriyaki
RM90 / 100gm

ジャンボ椎茸
Jumbo Shiitake
Embrace the versatility of this autumn produce, either with Crispy Tempura or rich Pan Friend Butter Shoyu
RM70 / 100gm


Kaki
A succulent golden persimmon with a subtle hint of autumn spice
RM98 onwards


Nashi
Delightful autumn sweetness and refreshing taste of Tottori pears
RM180 per piece


Available at:
Pavilion, Plaza33, EQ
Your Favourite Weekend Brunch Buffet at Plaza 33

Take your buffet experience to the next level with Kampachi Plaza33! Indulge in a feast of Japanese delicacies of the highest quality ingredients with stellar service to boot. Definitely a meal to remember.

Saturday Buffet:
Adult: RM198
Child: RM98 (ages 6-12)

Sunday Buffet:
Adult: RM188
Child: RM98 (ages 6-12)

The Legendary Japanese Weekend Buffet at Kampachi EQ

Experience sheer Japanese indulgence at Kampachi EQ with a dizzying array of delicacies meticulously prepared with the freshest ingredients.

Time: 12pm – 3pm

Saturday Buffet:
Adult: RM258
Child: RM98 (ages 6-12)

Sunday Buffet:
Adult: RM208
Child: RM98 (ages 6-12)
Free flow sake (optional): RM100


Kampachi Sushi Boxes

Take your sushi experience to the next level with exquisite, fresh sushi made with the highest quality ingredients by our expert chefs. Available for takeaway and delivery, take the 5-star Japanese experience to your home!

Contact us to order.


Available at:
Pavilion, Plaza33, EQ
Daifuku

Sink your teeth into pillow-soft, gooey, premium Daifuku made with Japanese ingredients, rich with fillings like Walnut, Chestnut and the crowd-favourite, Strawberry.

Available at:
Pavilion, Plaza33, EQ
Kampachi Sushi Omakase
鮨おまかせ

Bound to heighten your Sushi Omakase experience with the best seasonal ingredients and unbeatable passion.

Menu starting from RM500.

Available at:
Plaza33, EQ

Book Now


The Best Gifts To The Ones That Matter

Premium Japanese Fruits selections are available in gift packaging. Please enquire within for varieties and pricing details.

Available at:
Pavilion, Plaza33, EQ
Kappou Dining
割烹料理

Kappou in Japanese generally means “cut” and “cook”, which is also an all-embracing name for fine dining experiences such as Kaiseki and Omakase.

Unlike the Ryotei style that is presented in a formal and stately manner, Kappou dining enables diners to sit right in front of the chef. This allows people to savour the form, skill, and artistry of the chef.

* 2-days advance reservation required

Available at:
EQ
* All prices are in Ringgit Malaysia and subject to prevailing taxes.

 

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