Mark Your Calendars for an Unforgettable Dining!
We’re thrilled to present the season’s most coveted delicacy — Matsuba Crab, the prized male snow crab, freshly harvested sourced from the Sea of Japan.
Flown in directly from Northern Hyogo Prefecture (Tajima), this exquisite crab represents Japan’s finest seasonal harvest.
A Special Curated Course Menu
Savour the authentic flavours of Japan with a meticulously designed course menu that accentuates the delicate and sweet flavour of Matsuba crab. Each dish is a masterpiece, designed to showcase the pinnacle of Japanese gastronomy.
This limited-time offering promises a dining experience like no other. Reservations are essential, so don’t hesitate. Secure your table now and savour the true essence of Japan.
Pavilion KL, Plaza33, EQ
Enjoy two complimentary limited-edition sake gift sets (worth RM370) with every purchase of our exclusive four-bottle sake bundle.
19 April – 19 May 2025
Sake Bundle Special: RM2,805
• Hiokizakura Junmai Daiginjo Shizuku 720ml
• Abe Kameji Junmai Daiginjo 500ml
• Fusozuru Junmai Daiginjo Manyou no Kokoro 720ml
• Ozasaya Taketsuru Kimoto Junmai Daiginjo Genshu 720ml
Booking and Enquiries | +60 12 266 0838
Plaza33
A Thoughtful Gesture to Celebrate
Their Dedication
15 – 30 April 2025
12pm – 3pm
RM238
Package Includes:
• Special Executive Indulgence Lunch Set
• Welcome Mocktail
• RM100 Gift Card *
Pavilion KL, Plaza33
With A Hearty All-You-Can-Eat Feast and More!
Kampachi Plaza33*
11 May 2025 | 12PM – 3PM
RM258 per person
Kampachi EQ**
11 May 2025 | 12PM – 3PM
RM268 per person
Exclusive Chef Creations for Mother’s Day
* Lobster | Abalone
** Grilled Lobster Tail with Homemade Mayo | Grilled Lamb Rack | Wagyu Beef Hamburg
Plaza33, EQ
For Mom and You
Daifuku Workshop
Kampachi Plaza33
3 May 2025 | 3PM – 5PM
Kampachi Pavilion KL
4 May 2025 | 11AM – 1PM & 3PM – 5PM
RM198+ for 2 Persons
RM98+ for Additional Person
Enjoy a delightful culinary experience crafting
Fukuoka Strawberry Daifuku
Includes:
• Welcome mocktails & Japanese delicacies for two
• A stalk of carnation for Mom
Pavilion KL, Plaza33
A Taste of Tradition
Relish the timeless charm of Japanese hot pot and iron pot rice, crafted to perfection.
鰻釜飯
Unagi Kamameshi
Grilled Eel Rice Hot Pot
RM98
海鮮釜飯
Kaisen Kamameshi
Seafood Rice Hot Pot
RM98
海鮮紙鍋
Kaisen Kami Nabe
Seafood Paper Hot Pot
RM68
Pavilion KL
1 March 2025– 31 May 2025
Indulge in the Finest Japanese Delicacies, Showcasing the Best of the Season’s Rich Harvest
From RM25
Sake Pairing
Exclusive at Kampachi Pavilion KL
RM268
per person
Download Menu
Watch in awe as our Teppan Master Chef Ambon
showcases thrilling knife tricks and flambées your meal, with sizzling sounds and aromas that captivate your senses.
RM588+ (2 – 4 Persons)
RM1068+ (5 – 8 Persons)
Booking and Enquiry | +60 12 266 0838
Experience the ultimate curated weekend getaway from the moment you check-in. Immerse yourself in a delightful culinary journey with an array of exceptional offerings. Begin your weekend with the scrumptious Kampachi Saturday buffet brunch, followed by a delightful evening at Sky51, where you can relish the city views while sipping on a refreshing welcome
drink. The indulgence continues the next morning with a sumptuous buffet breakfast at Nipah.
Room rates for two persons are all-inclusive, covering the following:
• Saturday buffet brunch at Kampachi
• A welcome drink at Sky51 on Saturday evening
• Sunday buffet breakfast at Nipah
To secure your reservation, full payment is required, and kindly note that it is non-refundable. Please be aware that blackout dates may apply.
Get ready to escape into a weekend filled with culinary delights and unforgettable experiences. Book now to ensure your perfect weekend retreat!
Take your buffet experience to the next level with Kampachi Plaza33! Indulge in a feast of Japanese delicacies of the highest quality ingredients with stellar service to boot. Definitely a meal to remember.
Saturday Buffet:
Adult: RM198+
Child: RM98+ (ages 6-12)
Sunday Buffet:
Adult: RM188+
Child: RM98+ (ages 6-12)
Experience sheer Japanese indulgence at Kampachi EQ with a dizzying array of delicacies meticulously prepared with the freshest ingredients.
Time: 12pm – 3pm
Saturday Brunch:
Adult: RM258+
Child: RM98+ (ages 6-12)
Sunday Brunch:
Adult: RM208+
Child: RM98+ (ages 6-12)
Free flow sake (optional): RM100
Sink your teeth into pillow-soft, gooey, premium Daifuku made with Japanese ingredients, rich with fillings like Walnut, Chestnut and the crowd-favourite, Strawberry.
Pavilion, Plaza33, EQ
鮨おまかせ
Menu starting from RM500.
Plaza33, EQ
Premium Japanese Fruits selections are available in gift packaging. Please enquire within for varieties and pricing details.
Pavilion, Plaza33, EQ
割烹料理
Kappou in Japanese generally means “cut” and “cook”, which is also an all-embracing name for fine dining experiences such as Kaiseki and Omakase.
Unlike the Ryotei style that is presented in a formal and stately manner, Kappou dining enables diners to sit right in front of the chef. This allows people to savour the form, skill, and artistry of the chef.
* 2-days advance reservation required
EQ
